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Pizza Americana

Thin pizza crust, tomato sauce, cheese, hot dogs and French fries make this pizza both filling and fun. This recipe for Pizza Americana gives a homemade pizza w…

(26)
Pizza Americana
Ingredienser
4 porsjoner
Instructions

Add tipo 0 flour, salt, dry yeast, olive oil and water to a stand mixer.

Knead the dough for at least 10 minutes, until smooth and elastic.

Cover the bowl with plastic wrap or a cloth.

Let the dough rise for about 1 hour, until doubled in size.

Divide the dough into 3 to 4 pieces.

Roll or press the pieces into thin pizza bases.

Finely chop shallots and garlic.

Take one tablespoon of the olive oil from the pizza dough and heat it in a saucepan.

Cook the shallots in the oil until soft and glossy.

Add garlic and cook for another 1 minute.

Add canned tomatoes and sugar.

Let the sauce simmer for 15 to 20 minutes, until thickened with a round flavor.

Season with salt and pepper.

Spread tomato sauce on the pizza bases.

Sprinkle with grated cheese.

Top with hot dogs in pieces and French fries.

Bake at 250 degrees for 8 to 10 minutes in a regular oven, or 2 to 3 minutes in a pizza oven.

Nutrition per serving

Energi ca. 758 kcal

Protein 22.4 g

Fett 59.0 g

Karbohydrater 35.2 g

Fiber 3.6 g

Sukker 2.2 g

Salt 0.5 g

Tips & tricks

Use cooked or partially cooked French fries that can handle a short time in the oven. This gives better texture on the topping.

Did you know?

Pizza Americana is a playful pizza variation where hot dogs and French fries make the pizza extra filling and kid friendly. The crisp crust and tomato sauce give a classic pizza base, while the topping adds a fast food feel. High baking temperature is important so the crust turns crisp before the fries become too soft.

More recipes in Dinner

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