Margarita
Fresh lime, tequila and a salted rim make Margarita one of the most iconic cocktails. This recipe for margarita is shaken cold with citrus liqueur and served in…

Ingredienser
Instructions
Rub a lime slice around the rim of the glass.
Dip the rim of the glass in salt.
Add citrus liqueur, tequila, lime juice and ice cubes to a shaker.
Shake well until the drink is cold.
Strain the margarita into a glass.
Serve right away.
Nutrition per serving
Energi ca. 142 kcal
Protein 0.4 g
Fett 0.1 g
Karbohydrater 13.2 g
Fiber 0.4 g
Sukker 6.5 g
Salt 0.0 g
Tips & tricks
Use freshly squeezed lime juice. It gives sharper and cleaner acidity than bottled lime juice and makes the drink more balanced.
Did you know?
Margarita is all about the balance between tequila, lime and citrus liqueur. Lime gives clear acidity, citrus liqueur adds sweetness and aroma, while the salted rim makes the flavor fresher and more intense. This is why the drink works especially well with tacos and food with chili, fat and spice.



