Juicy Chicken Breast in Air Fryer
Juicy chicken breast is easier to get right when the air fryer gives even heat and short cooking time. This recipe for juicy chicken breast in air fryer gives t…
Ingredienser
Instructions
Brush the chicken breasts lightly with sunflower oil.
Sprinkle Airfryer Spice Mix over the chicken and rub it in lightly. Let the chicken sit for 30 minutes before cooking if you have time.
Place the chicken breasts in the air fryer and cook at 200 degrees for 12 to 16 minutes. Turn the fillets halfway through cooking.
Check the core temperature with a thermometer if possible. Remove the chicken when it reaches about 66 degrees, so the temperature can rise to about 68 degrees while resting.
Let the chicken breasts rest for 5 minutes before slicing.
Nutrition per serving
Energi ca. 34 kcal
Protein 0.2 g
Fett 3.8 g
Karbohydrater 0.0 g
Fiber 0.0 g
Sukker 0.0 g
Salt 0.0 g
Tips & tricks
Use a thermometer if the chicken breasts vary in size. It gives a more reliable result than using time alone, especially with chicken breast, which can quickly go from juicy to dry.
Did you know?
Chicken breast is lean and can quickly become dry if overcooked. The air fryer gives fast and even heat, while resting afterward lets the juices redistribute through the meat. This is why the combination of the right temperature and a short rest is important for juicy chicken breast.
