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Aquavit Sour

Fresh citrus, airy foam and spiced aquavit make this cocktail a Norwegian twist on a classic sour. This recipe for aquavit sour is dry shaken first to create fo…

(35)
Aquavit Sour
Ingredienser
1 porsjoner
Instructions

Add aquavit, lemon juice, orange juice, simple syrup and egg white to a shaker without ice.

Shake well for 10 to 15 seconds so the egg white foams.

Add ice cubes to the shaker.

Shake again until the drink is cold.

Strain into a low glass.

Serve right away.

Nutrition per serving

Energi ca. 317 kcal

Protein 5.8 g

Fett 1.0 g

Karbohydrater 63.4 g

Fiber 1.4 g

Sukker 43.2 g

Salt 0.1 g

Tips & tricks

Use freshly squeezed lemon juice and shake first without ice. This gives the egg white better foam and the drink fresher acidity.

Did you know?

Aquavit sour uses the principle of classic sour cocktails, where citrus, sweetness, spirit and egg white are balanced into a fresh drink with foam. Aquavit gives Norwegian spice notes such as caraway and herbs, while lemon and orange make the drink lighter and more aromatic.

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