White Pizza Sauce with Crème Fraîche
A creamy white pizza sauce gives pizza mild richness and fresh herb flavor without any cooking. This recipe for white pizza sauce with crème fraîche is stirred …

Ingredienser
Instructions
Finely chop the basil and oregano.
Stir the herbs into the crème fraîche.
Season with salt and pepper.
Use the sauce directly on the pizza base before adding your chosen toppings.
Nutrition per serving
Energi ca. 901 kcal
Protein 7.0 g
Fett 90.1 g
Karbohydrater 9.2 g
Fiber 0.1 g
Sukker 9.0 g
Salt 1.5 g
Tips & tricks
Spread the sauce in a thin, even layer on the pizza base. Too much white sauce can make the pizza heavy and the base less crisp.
Did you know?
White pizza sauce gives pizza a rounder and creamier base than tomato sauce. Crème fraîche handles heat well and adds mild acidity that suits cheese, mushrooms, chicken and cured meats. Fresh herbs make the sauce more aromatic without needing to cook it.


