Vegetarian

White Pizza Sauce with Chèvre

Name: White Pizza Sauce with Chèvre
Prep time: 5 min
Total time: 5 min
Ingredients: 3 dl creme fraiche; 100 g goat cheese; g salt and pepper

Creamy white pizza sauce with chèvre gives pizza fresh acidity and clear cheese flavor. This recipe for white pizza sauce with chèvre is stirred together in min…

(110)

Ingredienser

1 porsjoner

3 dlcreme fraiche
100 ggoat cheese
salt and pepper

Instructions

Crumble the chèvre into a bowl.

Stir in crème fraîche until the sauce is smooth.

Season with salt and pepper.

Spread the sauce directly on the pizza base before adding your chosen topping.

Nutrition per serving

Energi ca. 1264 kcal

Protein 28.9 g

Fett 120.0 g

Karbohydrater 11.0 g

Fiber 0.0 g

Sukker 9.5 g

Salt 2.0 g

Tips & tricks

Season the sauce carefully with salt. Chèvre can vary in saltiness, and too much salt can make the pizza heavy together with cheese toppings.

Did you know?

Chèvre gives white pizza sauce more character than a plain crème fraîche base because the cheese has clear acidity and a light goat cheese note. The creamy sauce works especially well with sweetness from honey, nuts or roasted vegetables. Since the sauce is not cooked first, the fresh cheese flavor is preserved.