Grilled Corn with Herb Butter

Name: Grilled Corn with Herb Butter
Prep time: 20 min
Total time: 20 min
Ingredients: 4 pc corn on the cob; 2 g butter; 1 tbsp olive oil; 1 g garlic; 1 sprig parsley; 0.5 tsp flaky salt; 0.5 pc lime

Grilled corn with herb butter is an easy side dish that gives summer food sweetness, salt and freshness. This recipe for grilled corn with herb butter lets the …

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Ingredienser

4 porsjoner

4 pccorn on the cob
2 gbutter
1 tbspolive oil
1 ggarlic
1 sprigparsley
0.5 tspflaky salt
0.5 pclime

Instructions

Stir together room temperature butter, olive oil, finely grated garlic, finely chopped parsley and flaky salt in a small bowl.

Brush the corn lightly with oil if it is precooked.

Grill the corn over high heat for 8 to 12 minutes.

Turn regularly until the corn has even grill marks and golden color.

Brush the warm corn with herb butter.

Squeeze over a little lime just before serving.

Nutrition per serving

Energi ca. 232 kcal

Protein 6.9 g

Fett 7.2 g

Karbohydrater 43.0 g

Fiber 5.1 g

Sukker 9.2 g

Salt 1.6 g

Tips & tricks

Turn the corn often on the grill. This gives even color without some sides burning before the rest is hot.

Did you know?

Grilled corn gets more flavor when the sugar in the corn caramelizes lightly over high heat. Herb butter with garlic, parsley and lime adds richness, freshness and aroma. The butter should go on while the corn is hot so it melts between the kernels.