Grilled Brie with Plums and Honey
Warm brie, sweet plums and honey make a small grilled dish that feels both simple and elegant. This recipe for grilled brie with plums and honey lets the cheese…
Ingredienser
Instructions
Cut the plums into wedges and remove the stones.
Heat a grill pan or grill to medium high heat.
Place the brie and plums on the grill.
Grill the brie for 2 to 3 minutes on each side, until it starts to soften.
Turn the plums during cooking so they get grill marks on several sides.
Arrange the brie and plums on a platter.
Top with honey and a little flaked salt before serving.
Nutrition per serving
Energi ca. 213 kcal
Protein 10.5 g
Fett 13.9 g
Karbohydrater 12.7 g
Fiber 0.0 g
Sukker 12.7 g
Salt 0.3 g
Tips & tricks
Grill the brie gently and move it before it becomes too runny. This helps it hold its shape on the platter and makes it easier to serve with the plums.
Did you know?
Brie becomes soft and creamy when heated, but its flavor is still mild enough to handle sweet plums and honey. Grill heat makes the plums more aromatic and gives a lightly caramelized flavor. A little flaked salt makes the cheese, fruit and honey feel more balanced.
