Baked Brie with Garlic and Butter
Warm brie with garlic butter and thyme is an easy small dish that becomes soft, creamy and full of flavor in little time. This recipe for baked brie with garlic…
Ingredienser
Instructions
Place the brie in a small ovenproof dish.
Add butter, finely chopped garlic and thyme over the cheese.
Bake the brie at 180 degrees for about 10 minutes, until soft and slightly runny.
Serve right away, preferably with good bread or crackers.
Nutrition per serving
Energi ca. 1197 kcal
Protein 52.6 g
Fett 109.8 g
Karbohydrater 2.2 g
Fiber 0.2 g
Sukker 1.3 g
Salt 1.3 g
Tips & tricks
Serve the cheese straight from the dish while warm. Brie sets again quickly as it cools.
Did you know?
Baked brie with garlic and butter is a simple cheese serving where heat makes the cheese soft and shareable. Garlic butter and thyme add aromatic depth, while bread or crackers are needed to scoop up the warm creamy cheese.
