Easy Ice Cream Cake with Blackberries
Ready made vanilla ice cream can become a decorative ice cream cake in minutes with berries, macarons and a little garnish. This recipe for easy ice cream cake …
Ingredienser
Instructions
Remove the vanilla ice cream from the box and place it on a serving platter.
Top the ice cream with blackberries and macarons.
Sprinkle with chopped pistachios and grated white chocolate.
Garnish with mint just before serving.
Serve the ice cream cake right away, before the ice cream melts too much.
Nutrition per serving
Energi ca. 1284 kcal
Protein 26.5 g
Fett 65.3 g
Karbohydrater 157.1 g
Fiber 19.1 g
Sukker 122.9 g
Salt 0.0 g
Tips & tricks
Prepare the toppings before taking the ice cream out of the freezer. This makes assembly quick and helps the ice cream cake hold its shape better when served.
Did you know?
A simple ice cream cake can look impressive even when it starts with ready made vanilla ice cream. Blackberries add fresh acidity and dark berry color, while macarons, pistachios and white chocolate give texture and decoration. Since ice cream melts quickly, timing matters more than technique.
